The aquaculture industry in the Midwest region of the United States has limited or no access to economically feasible seafood processing infrastructure for farmed seafood products, leaving producers ...

The aquaculture industry in the United States Department of Agriculture North Central Region (USDA NCR) is relatively small and diverse, consisting primarily of small- to medium-scale family-owned and ...

Smallholders, homesteaders, hobby farmers, and other small-scale growers can use regenerative farming techniques to ensure growing sustainably for years to come. Elizabeth has worked since 2010 as a ...

In Kenya, small-scale onshore aquaculture combined with sustainable agroecology practices is boosting food security and incomes for smallholder farmers. Though most of these farms are quite small, a ...

I noticed it when first learning farming 14 years ago, traveling around small diverse vegetable farms in the US and Ecuador. Small farms that made all their household income from the farm struggled ...

Just a Few Acres Farm in Lansing, NY has nearly 500,000 subscribers on YouTube, where seventh-generation farmer Pete Larson posts videos with titles like “The basics of cutting hay” and “Playing in ...

Alfred Kiboi, a farmer, uses a landing net to fish. He hopes support from the government will boost the production of fish and reduce importation. [Martin Ndiema, Standard] ...

Aquaculture—the farming of fish and other aquatic organisms—is the world's fastest-growing food production system. The sharpest growth in aquaculture is happening in Africa. Average annual growth ...